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Standard Swedish standard · SS-ISO 937:2023

Meat and meat products — Determination of nitrogen content — Reference method (ISO 937:2023, IDT)

Status: Valid

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Standard Swedish standard · SS-ISO 937:2023

Meat and meat products — Determination of nitrogen content — Reference method (ISO 937:2023, IDT)
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Scope
This document specifies a reference method for the determination of the nitrogen content of meat and meat products by the Kjeldahl principle.

Subjects

Meat and meat products (67.120.10)

Buy this standard

Standard Swedish standard · SS-ISO 937:2023

Meat and meat products — Determination of nitrogen content — Reference method (ISO 937:2023, IDT)
Subscribe on standards with our subscription service. When you use our service you can be assured the latest editions and easy access. Read more about SIS Subscriptions
Subscribe on standards - Read more Dölj
Price: 577 SEK
standard ikon pdf

PDF

Price: 577 SEK
standard ikon

Paper

Price: 923,20 SEK
standard ikon pdf + standard ikon

PDF + paper

Show more Show less

Product information

Language: English

Written by: Std Miljö & Konsument

International title:

Article no: STD-80045149

Edition: 1

Approved: 9/4/2023

No of pages: 833