Handbook

ISO 22000:2018 - FOOD SAFETY MANAGEMENT SYSTEMS - A PRACTICAL GUIDE

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Subjects

Processes in the food industry (67.020)


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Handbook

ISO 22000:2018 - FOOD SAFETY MANAGEMENT SYSTEMS - A PRACTICAL GUIDE
Price: 696 SEK
standard ikon pdf

PDF

Product information

Language: English

Article no: BCK-80028781

Designation: ISO 22000 - A PRACTICAL GUIDE

Edition: 1

Published: 1/1/2021

No of pages: 148

Publisher: ISO